A shakerato is an Italian drink prepared using espresso and ice cubes. It is popular and easily obtainable in Italy.
Preparation: The shakerato is prepared by shaking together a shot of espresso with ice cubes in a cocktail shaker and simple syrup. Once a frothy consistency has been obtained it is strained into a glass. It is usually served in a martini glass. Sometimes, Baileys is added to give an alcoholic twist
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